Description
Dandelion leaves are rich in vitamins and minerals, especially iron, magnesium, and potassium. They are used to support liver and kidney function and act as a natural diuretic, helping to detoxify the body and reduce fluid retention. They also contribute to improving digestion and supporting skin health
How to use: Steep one teaspoon of leaves in a cup of boiling water for 10 minutes and drink once to twice daily.
Origin: United States of America.






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